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Japanese Made 8 Chef's Knife - 101 Layer Stainless Damascus Gyuto
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Category: yaxell sg2 kitchen knives

About this item
- Made from Japanese SG2 Micro Carbide powder stainless steel, Japanese kanji is engraved by hand on the blade; 63 on the Rockwell Scale of Hardness
- Black canvas micarta handle with 18/10 stainless steel bolster and engraved end cap, red spacers and Samurai Crest
- Blade Length: 8", Blade Height: 1.87", Overall Length: 13.37", Spine Thickness at Heel: 2.3mm, Weight: 7.3 oz. (208g)
- 101 layer stainless steel Damascus construction with SG2 steel core; approximately 12° blade angle; double-bevel edge for both right and left-handed use
- Handcrafted in Seki City, Japan with a lifetime warranty; clean with warm water and mild detergent





















