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Yaxell Ketu SG2 9.5 Chef's Knife - Made in Japan
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Category: yaxell sg2 kitchen knives

About this item
- Stunning tsuchime ("hammered") blade finish enhances food release, while the hand-sharpened highly polished edge (12 degrees, even double bevel) ensures razor sharpness right out of the box
- 9.5" blade length 1-7/8" blade height, 14-5/8" overall length; Knife weighs 8.1 oz. (233g); Suitable for both right and left-handed use; Hand wash only
- Heat treated and ice hardened to a high 63 Rockwell hardness rating (HRC) for improved edge retention over VG10, AUS10 and other similar stainless steels; Stainless clad 3-layer construction to protect the SG2 cutting core and enhanced corrosion resistance
- - Crafted by hand in Seki, Japan from SG2 powder stainless steel
- - SG2 steel is exclusively produced in Japan using powder metallurgy
- - The fine microstructure of SG2 steel allows for additional hardening while maintaining toughness
- Fully contoured handle made of resin-infused wood fibers for comfort and durability with stainless steel bolster for balance is adorned with a traditional Japanese mosaic pin and an embossed Yaxell kanji logo on the end
- Handcrafted in Seki, Japan; Limited lifetime warranty