8 Inch Professional Japanese Chef's Knife

About this item

• 【Professional Kitchen Chef Knife】This 8 inch cooking knife can easily handle your daily chores in kitchen of chopping, slicing, mincing and dicing, also suitable for slicing bread, vegetables, fruit, fish or meat; Professional Chefs Knives will bring you more joy in the kitchen
• 【High Carbon Powder Steel】Our chef knife is made from the high-quality high carbon japanese powder steel, which carbon content is 0.5%, it make the hardness up to 62 HRC; As it contains Cr, Mo, Co and V element, it is more rust-resistant and wear-resistant
• 【Ergonomically Wooden Handle】Ergonomic knife handle is made of pakkawood, which is not easy to shrink, fade and deform; The size, length and shape of the handle conform to ergonomics, which can provide better grip strength, comfort and flexibility
• 【Precision Blade Edge】Featuring 12 essential procedures, each side of the knife is meticulously hand-polished to a refined angle of 15°. The blade of the kitchen knife gracefully narrows from the spine to the cutting edge, ensuring outstanding sharpness for effortless and accurate slicing.
• 【Special Design & Trusted Quality】Chef's knife has a frosted laser engraved damascus pattern (not real damascus) and the knife neck and tail are designed with steel cushion; Every knife we sell is backed by excellent quality and undergoes strict quality inspection